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Wednesday, 6 June 2007

Cat Snacks & Treats Recipes

1. Baking Soda Dry Shampoo
2. Beef and Veggie Broth
3. Better Than Grass Salad
4. Birthday Treat for Kitty
5. Cat Cookies
6. Cat Crackers
7. Cat Jelly
8. Cheese Please
9. Chicken and Pasta Stew
10. Chicken and Sardines
11. Chicken Cheeseburger
12. Chicken Crunchies
13. Chicken Soup
14. Crispy Trout Dinner
15. Diarrhea Cure
16. Diet For Kidney problems
17. Emergency Kitten Milk
18. Fabulous Fishballs
19. Feline Feast
20. Feline Flea Proofing
21. Feline Hash
22. Feline Weight Loss Diet
23. Finicky Eaters Meal
24. Flea Repellent Sleep Pillow
25. Food For Felines
26. Glop (Kitty Pudding)
27. Ham it Up Cat Treats
28. Healthy Powder
29. Herbal Flea Powder
30. Homemade Meal
31. Infant Kitten Formula
32. Kidney Problems Diet
33. Kipper Supreme
34. Kitten Formula
35. Kitties Favorite Treats
36. Kitties Homemade Treats
37. Kitty Biscuits
38. Kitty Breakfast
39. Kitty Catnip Cookies
40. Kitty Cookies
41. Kitty Heaven
42. Kitty Kedgeree
43. Kitty Kisses
44. Kitty Roll ups
45. Kitty Tacos
46. Kitty Treats
47. Litter Box Cleaner & Disinfectant
48. Litter Box Deodorizer
49. Liver Cookies
50. Mackerel Magic
51. Mackerel Munchies
52. Meaty Oats
53. Meowsli
54. Mini-Cat Cakes
55. Mouseburger Bites
56. Potatoes Au Feline
57. Precious Kitty Treats
58. Pregnant Cat Diet
59. Salmon Mouse Mousse
60. Sardine Heaven
61. Sardine Soup
62. Sardine Surprise Treats
63. Sauteed Liver
64. Special Dinner
65. Su-Purr Salmon Pate
66. Tuna Patties
67. Tuna Pops
68. Tuna Treats
69. You Gotta Have Sole
1. BAKING SODA DRY SHAMPOO
Did you know that baking soda will clean your dog or
cat?
Just rub the baking soda on and be sure to rub into
the coat. Let set a few minutes and brush off! The
doggy smells will be all gone, and you don't need to
get all wet!
2. BEEF AND VEGGIE BROTH
1/2-cup raw trimmed beef
A few tablespoons of beef broth (Preferably not the
canned or cubed variety)
2 tablespoons cooked oatmeal
1 tablespoon dried barley grass powder (Find at a pet
food store)
1 cooked minced veggie (Your cat's favorite - Carrots
are often a favorite)
Cook raw trimmed beef in just enough broth to
cover, over medium to low heat. When beef is cooked
thru shred with fork and mix with the broth in which
it was cooked. Add the minced veggie and the barley
grass powder. Stir well. Last add the oatmeal to
achieve the consistency that your cat likes. This is a
good cat food recipe for indoor pets
3. BETTER THAN GRASS SALAD
1 small carrot peeled and grated
1/4 cup peeled and grated zucchini
1/2 cup chopped alfalfa sprouts
1 tsp. finely chopped parsley
1/8 cup chicken stock
1/4 tsp dried or fresh catnip
Combine veggies in a medium bowl. Add chicken
stock and toss. Sprinkle with catnip and serve at
room temperature.
Store left overs in the refrigerator for up to 3 days.
4. BIRTHDAY TREAT FOR KITTY
1 - 2 poached fish, preferably salmon, with the skin
and bones removed
1 tsp. plain yogurt
Few drops of fresh lemon juice
Poach the fish. Then mix the yogurt and lemon juice
and serve over the cooked fish.
5. CAT COOKIES
1 cup whole wheat flour
1 tsp catnip
1/3 cup milk
1/3 cup powdered milk
2 tbl butter or vegetable oil
1/4 cup Soy flour
1 egg
2 tbl Wheat germ
1 tbl Unsulfured molasses
Preheat oven to 350 degrees.
Mix dry ingredients together. Add molasses, egg, oil
and milk. Roll out flat onto oiled cookie sheet and cut
into small, cat bite-sized pieces.
Bake for 20 minutes and let cool. Store the cookies in
a sealed container.
6. CAT CRACKERS
6 ounces of undrained tuna
1 cup cornmeal
1 cup flour
1/3 cup water
Preheat the oven to 350 degrees. Measure all of the
ingredients into a bowl and mix thoroughly with your
hands. Roll out to 1/4 inch thickness and cut into treat
sized pieces. Place on a greased cookie sheet. Bake for
about 20 minutes or until golden. Let cool. Give to
your cat and watch them gobble it up.
7. CAT JELLY
A lovely recipe for cats and an instant hit with cats
too!
Directions
3 cups chicken broth
4-1/2 tbl flour
1/4 cup carrots --diced into small cubes
3/4 cup minced meat (cooked) pieces of fish- optional,
but it would be better to use this (COOKED)
After the chicken broth has been made, allow it too
cool for around 2 minutes. Add all the flour and mix.
Some flour might not dissolve but this is absolutely no
problem (It will when you heat the mixture later on).
Heat broth and flour mixture on high heat until a
thick creamy mixture is formed. Immediately add all
other ingredients and pour all contents of this meal
into the cat's container. Allow it to set into jelly like
substance with the carrots, minced meat and fish
suspended in it. Serve to the cat.
8. CHEESE PLEASE
1/2 cup grated cheese
2 tbl plain yogurt or sour cream
A little oatmeal
2 tbl margarine or low-fat spread
Serves one
Mash all of the ingredients together, adding them in
the order indicated above, and serve cold. No cooking
is required for this dish. Some cats will not take to
this dish as it is not meat based: others will love it.
9. CHICKEN AND PASTA STEW
2 packages ground chicken (Or turkey)
2-3 small carrots, cooked
2-3 cups macaroni (Cooked)
2 tablespoons vegetable oil
Garlic
Boil the macaroni until tender. Cook up the chicken
in a frying pan. Mix everything together in food
processor. Add the oil and the garlic. Mix well.
10. CHICKEN AND SARDINES
1 can sardines in olive oil
1/4 cup whole grain bread crumbs
1 egg, beaten
1/2 tsp brewer's yeast
2 cooked chicken drumsticks, bones removed
Drain the sardines, reserving the olive oil, and mash.
Mix in the breadcrumbs, egg and yeast to an even,
gooey consistency. Coat the chicken drumsticks
evenly in the mixture. Heat the reserved olive oil in a
frying pan then add the coated drumsticks and fry,
turning frequently, until brown. Remove from the
heat, and cool before serving.
11. CHICKEN CHEESEBURGER
2 oz finely ground beef
2 oz finely ground chicken
1 tbl canned thick chicken soup
2 oz whole grain bread crumbs or oatmeal
1 baby carrot, cooked until soft
1 egg
1/2 cup grated cheese
Mash the meat and chicken with the soup then add
the breadcrumbs or oatmeal, mushy carrot and egg.
Make into two small burgers and broil (leaving much
rarer than you would for yourself). Sprinkle with
grated cheese and broil again until the cheese is
melted. Allow to cool until warm to the touch, and
serve.
12. CHICKEN CRUNCHIES (for the kitties)
1-1/2 cups whole-wheat flour
1-1/2 cups rye flour
1-1/2 cups brown rice flour
1 cup wheat germ
1 teaspoon dried kelp or alfalfa
1 teaspoon garlic powder
4 tablespoons vegetable oil
1 1/2 cups chicken broth or beef broth
1 pound ground chicken
1 to 2 tablespoons brewer's yeast
Preheat the oven to 350 degrees F.
In a large bowl, combine the first six dry ingredients.
Slowly add oil, broth and chicken, and mix well. On a
lightly floured surface, roll the dough to a thickness
of 1/8 inch then place it on a greased cookie sheet.
Bake until golden brown.
Cool then break into bite-size pieces. Place pieces in a
bag with the brewer's yeast and shake to coat them.
Store the leftovers in an airtight container in the
refrigerator.
Makes 2 to 3 dozen pieces.
13. CHICKEN SOUP
Combine 1 chicken liver, 1 giblet, 1 chicken heart, 1
chicken neck, 2 cups water and 1 tablespoon finely
chopped parsley.
Cover and simmer until the giblet is tender.
Chop all the meat for dogs removing bones and mix
with kibble; for cats, grind the meat in the blender.
14. CRISPY TROUT DINNER
1 egg yolk
1 small trout fillet
3-tbl oatmeal
1 tbl vegetable oil
Preheat the oven to 350 degrees.
Beat the egg, dip the fish in it, and then coat it with
oatmeal. Put the oil in a small baking pan and lay the
fillet in it, turning it over once or twice. Bake for 15
minutes, turn over and bake for 15 minutes more.
Remove the fish to a dish, allow to cool. Cut into bitesized
pieces.
Serving suggestion: if it looks a little dry, add a dash
of cream.
15. DIARRHEA CURE
Rice, uncooked, 1/2 cup
Consommé, 1 can
Turkey leg, 1 large
Water, 2 cups
Boil the whole works until the meat falls off the bone.
Allow to cool and cut the meat into very small pieces.
Feed about two tablespoons per cat several times a
day.
16. DIET FOR KIDNEY PROBLEMS
1-1/3 cups (2/3 pound) ground chicken, turkey or lean
heart
4 cups cooked white rice
4 eggs
2 tablespoons cold-pressed safflower, soy or corn oil
1,500 milligrams calcium
1/8 teaspoon iodized salt
1/8-teaspoon potassium chloride (optional, for a
saltier flavor)
1-teaspoon parsley, finely grated carrot or other
vegetable (optional)
5,000 IU vitamin A
Taurine and other cat vitamins (about 5 days' worth)
50-milligram level B complex (or 10 milligrams per
day)
2,500 milligrams vitamin C (½ teaspoon sodium
ascorbate)
Mix everything together in a large bowl. Serve raw if
the cat will accept it. Otherwise, mix all but the
vitamins together, bake about 20 minutes in a
moderate oven and then wait until it cools to mix in
the vitamins. Occasionally, substitute 1 to 3 teaspoons
of liver for part of the meat.
17. EMERGENCY KITTEN MILK
12 oz. boiling water
1 envelope Knox unflavored gelatin
Dissolve the gelatin in the boiling water, and add:
1-12 oz. can evaporated canned milk
2 tablespoons mayonnaise
2 tablespoons plain yogurt
1 tablespoons light corn syrup
1 egg yolk
Mix well in mixer. Place in covered bowl and store in
refrigerator. Warm a small amount for feedings. This
will keep for about 7 days.
18. FABULOUS FISHBALLS
3 baby carrots, cooked until soft
16 oz canned tuna in olive oil, drained
2 oz-cooked herring, skin removed
2 tbl whole grain breadcrumbs or oatmeal
2-3 tbl grated cheese
2 tsp brewer's yeast
Several pinches of chopped catnip
1 egg, beaten
2 tbl tomato paste (not ketchup)
Preheat the oven to 350*. Mash the carrots with the
fish, breadcrumbs or oatmeal, cheese, brewer's yeast,
catnip, egg and tomato paste to an even paste. Mold
into small balls and put on a greased baking tray.
Bake for 15-20 minutes, checking frequently: the fish
balls should be golden brown and feel firm. Cool
thoroughly.
19. FELINE FEAST
1 cup of corn meal or Polenta (Cook with 4 cups of
water and add to rest of the ingredients which are fed
raw.
2 eggs
2 tablespoons of vegetable oil or butter. (Less if fatty
meats are used)
2 pounds of minced meat red or white;
(liver/heart/kidney/tripe) or fish or a combination.
4 tables spoons of 'Supplement’ Powder (see below)
2 tablespoons of bonemeal (3,000 mg of Calcium or 1-
3/4 teaspoon of eggshell powder
10,000 units of Vitamin A (fish oils)
150 i.u. Vitamin E
1 teaspoon of raw fresh veggies with each meal.
Feed 3/4 to 1-1/2 cups to your cat with each meal
Oats (2 cups before cooking) rice, or potatoes (4 cups
cooked) can be used in place of corn as a grain
substitute or a combination
Always add about 500 mg of Taurine to cat recipes if
you cook the meats.
SUPPLEMENT POWDER:
2 cups of nutritional yeast or brewers yeast
1/4 cup of Kelp powder
1 cup of Lecithin powder
1000 mg of Vitamin C (or 1/4 teaspoon of Sodium
ascorbate)
Mix together; refrigerate and use in the above recipe.
20. FELINE FLEA PROOFING
Add to the food for each adult cat:
1/2 level teaspoon brewer's yeast
1/4 level teaspoon garlic powder
21. FELINE HASH
1 cup cooked ground beef
1/2 cup cooked brown rice
6 tbl. alfalfa sprouts
3/4-cup cream-style cottage cheese
Mix together and serve.
22. FELINE WEIGHT LOSS DIET
1 pound of minced or chunky lean meat: turkey,
chicken heart etc. with a little liver from time to time.
1 cup of cooked rice or 1-1/2 cups 10 oz. Or cooked
potatoes
1/2-cup oat or wheat bran or vegetables such as peas,
beans carrots and corn
1 teaspoon of vegetable oil
1, 800 mg of calcium, 1 tablespoon of bonemeal or 1
teaspoon of eggshell powder
Cat vitamins
23. FINICKY EATERS MEAL
1 cup chicken, boiled or microwave
1/4 cup fresh broccoli, steamed
1/4 cup shredded carrots, steamed
Chicken broth
Mix ingredients with enough chicken broth to hold
together. This same recipe can be used with fish (broil
or microwave until it flakes.) You can also vary the
recipe by adding rice or other vegetables.
24. FLEA REPELLENT SLEEP PILLOWS
For cats
2 parts sage or rosemary
1 part catnip
1 part chamomile
For dogs
2 parts pennyroyal
1 part thyme
1 part wormwood
Herbs may be used cut or whole. Mix enough to stuff
a 2-foot square pillow for a cat or a 3-foot square (or
larger) pillow for a dog. Sew the pillowcase out of a
tough, washable fabric such as denim.
25. FOOD FOR FELINES
1/3 cup cottage cheese
2 tbl Bisquick
1 tbl chopped liver
1 tbl corn oil
1 Dash iodized salt
Mix all together for 1-2 delicious cat servings
26. GLOP ( KITTY PUDDING)
This pudding is rich in calcium and can be fed as a
supplement for weaning kittens, lactating queens, or
sick cats. It can also be used to put weight on show
cats.
0.35oz (10 grams) unflavored gelatin
8.45oz (250ml) boiling water
8.45 oz (250ml) evaporated milk (or goat’s milk)
2 egg yolks (discard the whites)
2 tablespoons high calorie mayonnaise
2 tablespoons plain yogurt
2 tablespoons corn syrup
1 capsule acidophilus (or use acidophilus yogurt)
Cat vitamins
Dissolve gelatin in 8.45oz (250ml) boiling water and
leave to cool. Add all remaining ingredients to cooled
gelatin. Place the mixture in the refrigerator. The
mixture will gel as it cools and can be scooped out as
required. Warm the mixture slightly in the
microwave before serving. Do not return heated
mixture to the main supply.
Mixture can be kept in the refrigerator for seven days
or frozen until needed.
27. HAM IT UP CAT TREATS
1 jar (2-1/2ounces) strained ham baby food
5/8 cup wheat germ
5/8 cup non-fat milk powder
1 egg, beaten
Preheat oven to 350 degrees. Spray cookie sheet with
vegetable oil spray. Mix baby food, wheat germ, milk
powder, and egg in medium bowl. Drop by 1/2
teaspoonfuls onto prepared baking sheet. Bake 12 to
15 minutes. Remove from oven and let cool on wire
rack. Store baked treats in airtight container or
plastic bag and place in refrigerator or freezer.
MAKES 2-1/2 to 3 dozen
NOTE: Beef or chicken baby food may be substituted
for ham baby food.
28. HEALTHY POWDER
2 cups nutritional (torula) yeast
1 cup lecithin granules
1/4 cup kelp powder
1/4 cup bonemeal (or 9,000 milligrams calcium or 5
teaspoons eggshell powder)
1,000 milligrams vitamin C (ground) or ¼ teaspoon
sodium ascorbate (optional)
Mix all ingredients together in a 1-quart container
and refrigerate. Add to each recipe. You may also
add this mixture to commercial food as follows: 1 to 2
teaspoons per day for cats or small dogs; 2 to 3
teaspoons per day for medium-sized dogs; 1 to 2
tablespoons per day for large dogs.
29. HERBAL FLEA POWDER
1 part eucalyptus powder
1 part pennyroyal powder (use sage or rosemary for
cats)
1 part fennel powder
1 part yellow dock powder
Combine all ingredients in a shaker top jar and shake
to mix.
Apply to your pet's fur by brushing backward with
your hand or comb and sprinkling the powder into
the roots of the hairs. Concentrate on the neck, back,
and belly. Use just enough to add a little odor to the
hairs.
For severe flea infestations, treat daily; otherwise, use
two or three times a week.
30. HOMEMADE MEAL
1/4 pound liver (beef, chicken or pork only)
2 large hard-cooked eggs
2 cups cooked white rice without salt
1 tablespoon vegetable oil
1 teaspoon (5 grams) calcium carbonate
1/8 teaspoon potassium chloride (salt substitute)
Also add a balanced supplement which fulfills the
feline MDR for all vitamins and trace minerals and
250mg taurine/day.
Dice and braise the meat, retaining fat.
Combine all ingredients and mix well. This mixture is
somewhat dry and the palatability may be improved
by adding some water.
31. INFANT KITTEN FORMULA
1 can evaporated milk (or 1 can goat's milk)
1 cup Pedialyte (or generic equivalent, unflavored)
1 whole egg
1 packet unflavored gelatin
1/2 teaspoon liquid infant vitamins
Blend together. Heat small amounts in microwave to
"wrist comfortable" temperature immediately before
administering. Store leftovers in refrigerator no
longer than 72 hours. Blend before serving each time.
To administer, use a syringe without needle or use a
kitten feeding bottle. Start with small amounts and
work up gradually as kitten grows. Administer once
every two hours during first two weeks, every three
during third week, every four during fourth week.
During fourth week, start blending a small can of
high quality ground kitten food into the mixture.
32. KIDNEY PROBLEMS DIET
4 parts carbohydrate: Pureed barley flakes and/or
baby food creamed corn
2 parts protein: Lightly broiled chicken or beef or
raw organic egg yolk and cooked white- used with
meat, not alone (you can also use baby food chicken)
1 part vegetable: Chopped or finely grated raw
vegetable or vegetable juice- carrots, zucchini, and
alfalfa sprouts are ideal
2 tablespoons Vita-Mineral Mix
2 teaspoons soft butter
Blend the above ingredients together and store in
glass jar. Each day mix the following into each meal
or administer by dropper after the meal:
1/8 teaspoon mixed mineral powder
1/16 teaspoon Pet Tonic (a B vitamin and iron tonic
available from the veterinarian) or 1/2 of a lowpotency
B complex capsule (10 mg level)
1/4 teaspoon or 1/2 tablet mixed digestive enzymes
Once a week give:
400 units of vitamin E (alpha tocopherol)
A capsule containing 10,000 units vitamin A and 400
units vitamin D.
33. KIPPER SUPREME
4 oz cooked kipper
1 cup leftover cooked root vegetables
2 eggs
a little milk
1/2 cup grated cheese
Preheat the oven to 325 degrees*. Mash together the
fish and vegetables. Put the mixture into an oiled
baking pan. Beat the eggs, milk and cheese together,
and pour on top of the fish mixture. Bake for about
20 minutes, until the outside is firm but the inside is
reasonably soft. Remove from the oven and allow to
cool.
34. KITTEN MILK
13 ounces unflavored Pedialyte
12 ounces evaporated milk
8 ounces plain yogurt (1% milkfat NOT light)
2-1/2 ounces lamb baby food
2 egg yolks
2 tablespoons Karo white corn syrup
Put all ingredients into a blender and mix well.
Put milk into Nursemaid pet nursing bottle (found at
Wal-Mart) and heat to lukewarm. Test on the inside
of your wrist. Be sure to stir the milk in the container
each time before you refill the bottle.
Put remaining milk into 8-ounce containers and
freeze until needed. Two-week-old kittens will drink
about 1/2 ounce every 4 hours. Four-week-old kittens
will drink about 1 to 1-1/2 ounces every five hours.
You can find a less expensive brand of Pedialyte at
Wal-Mart.
35. KITTY TREATS
1-1/2 cups rolled oats
1/4 cup vegetable oil
1/2 cup flour
1/2 cup tuna oil, chicken or beef bouillon
Preheat oven to 350 degrees F. Mix all ingredients
into a dough. Dust hands with flour and form small,
1/2-inch-thick, round "biscuits". Set on greased
cookie sheet. Bake 30 minutes (or until biscuits are
slightly browned).
Cool 30 minutes before serving.
36. KITTIES FAVORITE TREATS
1-1/2 cups cooked chicken or turkey
1 large egg
2 Tbl. chicken broth
1-cup cornmeal
1/2-cup whole wheat flour
In a blender or processor whirl chicken, egg and
broth until smooth. Scrape into bowl. Add cornmeal
and 1/2 cup flour, stir until moistened. Cover dough
and refrigerate at least 2 hrs. Then roll out 1/4 in
thick on lightly floured board. Cut into 1/2 in squares
or triangles. Scatter on 3 greased 12 x 15 baking
sheets. Bake at 350 until golden (about 15 min.)
Remove from oven, stir in pans and let cool.
Refrigerate airtight up to 2 weeks, freeze for longer
storage. Makes about 3 cups.
37. KITTY BISCUITS
1-pound liver, organs, or other meat
2 cups old-fashioned oatmeal
2 cups bran
1/4 cup cooking oil
Preheat oven to 250 degrees F.
Cover meat with cold water and bring to a boil.
Immediately lower heat and simmer for 30 minutes.
Remove meat from water and let cool; retain water.
When meat is completely cool, chop into 1-inch pieces
and grind in food processor, chop in a blender, or
process through a meat grinder until it is finely
ground. Mix ground meat, bran, oatmeal, and oil,
adding the cooking water from the meat as necessary
to make a thick dough. Avoid using any more liquid
than needed to make a dough that is coarse and just
wet enough to work with. Shape the dough into
flattened balls or little bone shapes and arrange on an
oiled baking sheet. Bake for 3 hours. Then, turn off
the heat and let the biscuits cool in the oven to ensure
they are hard and crunchy.
Let the biscuits air dry for 24 hours and store in an
airtight container on the shelf for up to 4 weeks.
NOTE: When making this recipe for cats, shape the
biscuits into tiny bits for easy chewing.
HINT: A good idea for getting the meat for this
recipe is to save organs from chickens, turkeys, etc. in
a plastic bag in the freezer until you have enough to
make this yummy treat.
38. KITTY BREAKFAST
3 eggs
2 tbl. Milk
3 tbl. Grated cheese
1 tbl. Margarine
Beat eggs and yolks together. Stir in the grated
cheese.
Melt the margarine in a frying pan until sizzling. Add
the egg mixture, stirring continuously until cooked.
39. KITTY CATNIP COOKIES
Source: Dr. Pitcairn's Complete Guide to Natural
Health for Dogs and Cats
1-cup whole-wheat flour
2 tablespoons wheat germ
1/4-cup soy flour
1/3-cup confectioners' milk
1-tablespoon kelp
1/2-teaspoon bonemeal
1 teaspoon crushed dried catnip leaves
1 tablespoon unsulfured molasses
1 egg
2 tablespoons oil, butter or fat
1/3-cup milk or water
Mix the dry ingredients together. Add the molasses,
egg, oil, butter or fat and milk or water. Roll out flat
on an oiled cookie sheet and cut into narrow strips or
ribbons. Bake at 350°F for 20 minutes or until lightly
toasted.
Break into pea-size pieces, suitable for cats. Good for
treats, exercising gums and cleaning teeth, but too
low in protein to use for regular fare.
40. KITTY COOKIES
1-cup whole wheat flour
1/4-cup soy flour
1-teaspoon catnip
1 egg
1/3-cup milk
2 tablespoons wheat germ
1/3 cup powdered milk
1 tablespoon unsulfured molasses
2 tablespoons butter or vegetable oil
Preheat oven to 350 degrees.
Mix dry ingredients together. Add molasses, egg, oil
and milk. Roll out flat onto oiled cookie sheet and cut
into small, cat bite-sized pieces.
Bake for 20 minutes. Let cool and store in tightly
sealed container.
41. KITTY HEAVEN (SARDINES AND
RICE)
2 cups flat cans of sardines in oil
2/3 cup cooked rice
1 tbl liver
1/4-cup parsley, chopped
Combine all ingredients. Stir with a wooden spoon to
break up sardines into bite-sized pieces.
Store unused portion in refrigerator, tightly covered.
42. KEDGEREE
1/3 cup white rice
1 tbl margarine or low-fat spread
3oz canned tuna or smoked mackerel, skinned and
boned
1/2 hard-boiled egg, shelled and finely chopped
Yolk of 1 egg
1/2 tbl pouring cream
Cook and drain the rice. While the rice is cooking,
gently fry the chopped tomato in the margarine until
soft. Add the fish and the egg and continue cooking,
stirring all the time with a wooden spoon. Mix the
rice, still over the heat, and stir everything seems
steamy hot. Blend in the egg yolk, then the cream.
After a last few stirs, tip onto a plate and allow to
cool.
43. KITTY KISSES
1 Can (or bag) of cat food
Ziploc bag with the corner cut
Cat nip (optional)
Put cat food and optional cat nip in A blender or food
processor and mix until it looks to be like frosting.
Put the mixture into the Ziploc bag and squeeze little
droppings, or "kisses" onto a cookie sheet and bake
in 300 degrees F. Time depends on how big the kisses
are. Small are about 15 minutes.
44. KITTY ROLL UPS
1 flour tortilla
1/8-cup chicken broth
1-cup ground chicken
1-teaspoon salt
1/8 cup of cream (low fat)
Mixing bowl
Mix up ground chicken with chicken broth inside the
mixing bowl. After these are mixed, pour the chicken
onto the middle of the tortilla. Add 1 teaspoon of salt
and 1/8 cup of cream on top of the chicken. Now roll
up only two sides of the tortilla until they reach each
other. Fold the other sides on top of the rolled up
sides until they touch. Serve to your cat!
45. KITTY TACO
1/2 lb. ground beef
1-tablespoon tomato paste
1-teaspoon corn oil
1 corn tortilla, cut into kitty-bite-size pieces
1/2-teaspoon bone meal
1/2-teaspoon brewers' yeast
1/2 teaspoon iodized salt
2 tablespoons cheddar cheese, grated
Heat skillet and start browning ground beef. When
meat is half cooked, add bell pepper. Cook the
mixture until onions are translucent, and the meat
golden brown. On low heat, stir tomato paste, corn
oil, chopped tortilla, bone meal, brewers' yeast, and
salt. Stir until heated through. Cool and serve topped
with grated cheese. Yields 2-3 servings.
Store unused portions in an airtight container and
keep refrigerated. This may be fed to your cat once or
twice a week.
46. KITTY TREATS
1-1/2 cups rolled oats
1/4-cup vegetable oil
1/2-cup flour
1/2-cup tuna oil, chicken broth or beef bouillon
Preheat oven to 350 degrees F. Mix all ingredients
into a dough. Dust hands with flour and form small,
1/2-inch thick, round biscuits. Set on greased cookie
sheet. Bake 30 minutes or until biscuits are slightly
browned. Cool 30 minutes before serving.
47. LITTER BOX CLEANER AND
DISINFECTANT
1-tablespoon liquid hand soap or scented liquid
castile soap
1-tablespoon chlorine bleach
1 1/2 cups water
Add soap and bleach to a 1-pint plastic spray bottle.
Add water and shake. Spray the empty, rinsed box
thoroughly and let it sit for 2 minutes. Rinse, dry, and
refill with litter.
HELPFUL HINT:
Spray the litter box with Pan Stick Spray to keep the
litter from sticking to the litter pan.
48. LITTER BOX DEODORIZER
1 (16 ounce) box baking soda
4 teaspoons dried mint
Add the baking soda and mint to kitty litter. Stir it
up, and keep it clean.
49. LIVER COOKIES
Preheat oven to 350 degrees F.
Combine 1/2-cup dry milk and 1/2 cup wheat germ;
drizzle 1 teaspoon honey on top.
Add one 3-1/3 oz. jar of strained liver baby food or
homemade blended liver and stir until everything is
well mixed. Form the mixture into balls; place them
on an oiled cookie sheet and flatten them with a fork.
Bake 8 - 10 minutes.
Consistency should be fudgy.
Store in a jar in the fridge; freeze if keeping more
than a few days.
50. MACKEREL MAGIC
2 slices of unsmoked bacon, broiled
1 cup cooked brown rice
2 tsp soy sauce, Worcestershire or fish sauce
1 fresh mackerel, headed, tailed, cleaned and scaled
Chop the bacon up small and mix with the rice,
adding the sauce in dashes as you go. Broil the
mackerel on both sides until crispy brown. Allow to
cool, then split it along the stomach and gently open it
out. Bone, working from the head to tail. Fill with the
rice and bacon mixture, close over the sides of the
mackerel and serve.
51. MACKEREL CAT MUNCHIES
1/2 cup canned mackerel, drained
1-cup whole-grain breadcrumbs
1-tablespoon vegetable oil
1 egg, beaten
1/2-teaspoon brewer's yeast, optional
Preheat oven to 350 degrees F.
In a medium-size bowl, mash the mackerel with a
fork into tiny pieces. Combine it with the remaining
ingredients and mix well. Drop mixture by 1/4
teaspoonsful onto a greased cookie sheet. Bake for 8
minutes. Cool to room temperature and store in an
airtight container in the refrigerator.
52. MEATY OATS
4 cups of rolled oats cook until soft, then add to the
rest of the ingredients, which are fed raw.
2 eggs
2 pounds of minced lean beef, or other meats e.g.
chicken, turkey, heart, rabbit or lamb
1 tablespoon of ‘Supplement’ powder (see below)
2 tablespoons of bonemeal or 4,000 mg Calcium or 2
teaspoons of eggshell powder
2 tablespoons of vegetable oil
10,000 i.u of Vitamin A from for example cod liver oil
150 i.u of Vitamin E
1 teaspoon of fresh raw vegetables e.g. carrot,
spinach, herbs etc.
This will make about 12 cups of which you feed 1 to 2
cups a day depending on how large and active your
cat is. Some liver can be added to the recipe but do
not use just liver as the only meat.
SUPPLEMENT POWDER:
2 cups of nutritional yeast or brewers yeast
1/4 cup of Kelp powder
1 cup of Lecithin powder
1000 mg of Vitamin C (or 1/4 teaspoon of Sodium
ascorbate)
Mix together and refrigerate and use in the above
recipe.
53. MEOWSLI
1-tablespoon oats
1/2 banana, mashed
2-tablespoon plain yogurt
1/2 cup orange juice
1/4 apple, chopped
2 ounces berries in season
Mix oats and bananas, blending well. Add yogurt,
orange juice and apple immediately to prevent
browning. Mash berries and add to mixture. Serve in
small portions (1 tablespoon per cat); too much fruit
can cause diarrhea in a digestive system that is not
used to it.
54. MINI-CAT CAKES
2 cups whole-wheat flour
1/2-cup soybean flour
1-cup skimmed milk or water
1-tablespoon honey
1 tablespoon Canola or Sunflower oil
1-teaspoon sea salt
Mix dry ingredients. Add liquid and honey. Mix and
let the dough rest in a warm place for 15 minutes.
Add oil and allow to sit another 1/2 hour. Take
walnut size portions of dough and flatten into small
cakes. Bake in oven at 400 degrees for 1/2 hour.
55. MOUSEBURGER BITES
3 oz sausage meat or finely ground beef
2-tbl oatmeal
1 egg, to bind
Whisker of catnip, finely chopped
Serves one
Knead the ingredients together very thoroughly and
form into a flat oval. Broil under a medium heat for
5-7 minutes, turning frequently, until the outside is
crisp. Wait until cool, and then slice into bite-sized
chunks.
56. POTATOES AU FELINE
3 cups boiled sliced potatoes
2 tbl-grated vegetables
1/2 cup creamed cottage cheese
1 tbl Nutritional yeast
2 tbl-grated carrots
1/4-cup whole milk
1/4 cup grated cheese
Layer the first 5 ingredients into a casserole dish.
Then pour the milk on top of all; sprinkle with
cheese. Bake about 15 minutes at 350F until cheese
melts and slightly browns. Serve cool.
As a potato substitute, you can use 3 cups of cooked
oatmeal or 3 cups cooked brown rice.
57. PRECIOUS KITTY TREATS
1 12-oz can salmon with liquid
1 egg
1/2-cup flour
1/2-cup instant oatmeal,
Ground in a blender
Combine the salmon and egg in a blender; mix until
smooth. Add the oatmeal and blend well. Spray
cooking spray on a 9-by-13inch pan and spread the
mixture in the pan. Bake at 350 degrees for 30-35
minutes. Cool, and then cut into bite-sized squares.
Store in the freezer. Makes about 24 treats.
58. PREGNANT CAT DIET
1 cup of Corn flour or Polenta cook with water to
give 4 cups (Couscous, oats or millet can be used in
stead)
2 eggs
4 cups minced turkey (chicken, heart or lean
beef/lamb or rabbit)
4 tablespoons of Supplement Powder (see above)
1-1/2 teaspoons of bonemeal
2 tablespoons of vegetable oil,
5,000 i.u. of vitamin A
100 i.u. Vitamin E
Raw vegetables: 1 teaspoon with each meal.
59. SALMON MOUSE MOUSSE
4 oz cooked salmon, skin and bones removed
1/2-cup skimmed milk
1 tbl margarine, softened or low fat spread, creamed
1 drop red food coloring
Several cooked, shelled shrimp
up to 1/2 cup prepared gelatin
Mash the cooked salmon and gradually add the milk;
alternatively put the cooked salmon and the milk in a
blender or food processor and process until creamy.
Stir in the margarine or low-fat spread, add the food
coloring, and beat vigorously until stiff. Put in a glass
bowl or a mold so that the mixture fills it by threequarters.
Chill for 20 minutes, then decorated with
the cooked shrimp, and pour on just enough heated
gelatin to cover them. Once this layer has set, add
further gelatin to taste and leave for an hour in a cool
place or the fridge. To serve, turn the mousse out
onto a plate and divide into portions.
60. SARDINE HEAVEN
1 can sardines in oil
2/3 cup of rice (cooked)
liver
parsley and/or turmeric
Add all ingredients together. You may wish to cook
the ingredients, depending on whether your cats like
fresh meat or cooked meat. Store unused portion in
fridge.
61. SARDINE SOUP
2 canned sardines
pat of butter
1 cup water
Few stalks of watercress
Fish sauce (optional)
Put the sardines and the pat of butter into a heavybased
frying pan and place on a medium heat. As the
pan warms and the butter melts, mash the sardines
into it. When the butter has completely melted, pour
in the water and stir as it comes to a boil. Thoroughly
shred the watercress and toss into the pan. Remove
the pan from the heat and allow to cool. Puree, and
add a dash of fish sauce.
62. SARDINE SURPRISE TREATS
2 flat cans of sardines in oil (Do not drain)
2/3 cup cooked rice
1 tablespoon pureed liver
1/4 cup chopped parsley
Combine all ingredients and mix well. Shape into
balls of desired size or simply spoon into cat's dish
and serve. These treats may be stored in the
refrigerator for up to three days, and may also be
frozen.
63. SAUTEED LIVER
Heat 1-teaspoon corn oil in a pan.
Add 1/4 lb. beef liver and fry on both sides until
cooked but not dry inside.
Add 1/2-cup water to the pan and mix it up with all
the brown bits.
Grind the liver in a blender, using the pan juices.
64. SPECIAL DINNER
(good for cats with diabetes or kidney problems)
1 egg
1 tablespoon minced, cooked green beans
1 teaspoon shredded carrot (if you substitute other
vegetables, avoid the ones with a lot of natural
sugars)
2 tablespoons baked chicken breast (no skin) minced
1/3 cup cooked brown rice (unrefined; wild rice is
good)
1-tablespoon olive oil (good for preventing hair balls
and constipation - common to diabetics)
Mix all of the ingredients thoroughly with a wooden
spoon or in a blender/food processor. It's important
to get the rice mixed in well so that it can't be picked
out. (Diabetics need fiber and cats with kidney failure
problems need to limit their protein intake so this
serves two purposes.) Cook in a small Pyrex skillet
over low heat, stirring and "chopping" constantly,
until the egg is at least soft-set but done. Refrigerate
in airtight containers, such as Tupperware,
Rubbermaid, or Zip-Lock Baggies. Use within 36
hours (refrigerated). Stores well in the freezer in Zip-
Lock Baggies and can be thawed and warmed
simultaneously in boiling water in the bag.
65. SU-PURR SALMON PATE
1 (6 ounce) cans boneless, skinless salmon
1/4-cup bread crumbs
1/2 cup finely chopped celery
1 egg, beaten
1 envelope unflavored gelatin
1/2-cup water
Preheat oven to 325 degrees F.
Combine all ingredients and mix well. Pack into a
small fish-shaped mold (or other small mold) and
bake for 45 minutes.
Serve at room temperature.
66. TUNA PATTIES
1 can tuna
1/2 cup boiled rice
1/4 cup pureed liver
2-3 sprigs parsley chopped
Drain the tuna and mix everything together. Make 6-
7 balls and then pat them into patties. Store in the
fridge and serve to your cat. This is one cat treat
recipe that your feline friend won't be finicky about.
67. TUNA POPS
Drain liquid from tuna packed in spring water.
Freeze liquid in small ice cube trays (cocktail ice cube
trays work nicely, as well as little square pill boxes
available at most drug stores - only fill these half full).
Give no more than 2 cubes at 1 time as a treat. Reuse
your can of drained tuna by placing in it an airtight
container and covering with filtered water overnight
for a second batch of tuna-pop water.
68. TUNA TREATS
1/2-cup whole wheat flour
1/2 cup nonfat, dry, powdered milk
1/2 can tuna, in oil
OR 1/2 cup cooked chicken, chopped into small pieces
1 Tablespoon vegetable oil OR cod liver oil
1 egg, beaten
1/4-cup water
Catnip (Optional, but my cats LOVE IT!)
Preheat oven to 350 degrees and grease cookie sheets
with cooking spray.
In a large bowl, mash the tuna(or chicken)into
smaller pieces. Then add flour and milk. Mix well.
After all is mixed pour in water and oil. Mix well
again.
Now, beat egg in a separate dish until egg gets a
foamy texture. Add to mix. Mix well. The dough mix
will be sticky, so don’t worry.
Using your fingers shape dough into small bite size
balls, about the size of a marble. Put balls on greased
cookie sheets. Flatten.
Bake for 10 minutes. Remove treats from oven wait
five minutes and turn treats over so other side will
cook. Bake 10 more minutes or until golden brown in
color.
Place treats on cookie rack to cool. Cool for 15
minutes.
69. YOU GOTTA HAVE SOLE
1/2 lb fillet of sole
2-tbl onion, chopped
2-tbl parsley, chopped
Salt and pepper
Water
1 tbl butter
1 tbl flour
1/2-cup milk
1/4 cup cheddar cheese, grated
2-tbl liver
1/2 teaspoon iodized salt
2/3 cup cooked noodles, cut into kitty-bite-size pieces
(or cooked rice)
Put sole in a small, greased baking disk. Sprinkle
with onion, parsley, and a dash of salt and pepper.
Add enough water to just cover the bottom of the
dish. Cook in a preheated 450 oven for 10 minutes.
Remove from oven, cool, and cut into kitty-bit-size
pieces.
Melt butter in small saucepan. Stir in flour and heat
until bubbling. Gradually stir in milk and cook,
stirring constantly until mixture thickens. Add
cheese, liver, and salt; stir until cheese has melted.
DO NOT BOIL. Add chopped fish and noodles to
cheese sauce and stir well. Cool and serve. Yields 4 to
6 servings.
Store unused portions in an airtight container and
keep refrigerated.
70. YOUR KITTY'S KIBBLES
3 cups whole-wheat flour
2 cups soy flour
1-cup wheat germ
1-cup cornmeal
1-cup nonfat dry milk
1/2-cup brewer's yeast
1 (15 ounce) cans mackerel
5 tablespoons vegetable oil
1-tablespoon cod liver oil
2 cups of water or as needed
Preheat oven to 350 degrees.
Mix all the dry ingredients in a large bowl. In another
bowl, mash the mackerel into small pieces. Mix in the
oil and water. Add the mackerel mixture to the dry
ingredients and mix thoroughly. The dough is tough,
so use your hands. Roll dough out to about 1/4"
thickness and cut into 1/4" bits, using a knife or pizza
cutter. Mound the bits onto greased cookie sheets
and bake for 25 minutes. During baking, occasionally
toss the bits with two wooden spoons, so they brown
evenly. Turn the heat off and allow the treats to cool
thoroughly before removing and storing in an airtight
container in the refrigerator. This recipe freezes very
well for longer storage.
Recipes Index:
~Natural Crunchy Cat Treats~
~Cat Cookies~
~Treat for Older Cats~
~Fish Pudding~
~Aromatic Fish~
~Canadian Cat Relish~
~Chicken Liver Risotto~
~Chicken Stir Fry~
~Crunches~
~Gruel~
~Oeuf Royale~
~Prawn Temptation~
~Salmon Delight~
~Steak Tartar~
~Tinned Delight~
~No Fui Tofui~
~Tutti Fruitti~
~Diarrhea Cure~
~Kitty Taco~
~Cat Wrap~
~Kitten Delight~
~Tuna Treats~
~Home cooked Meal for Kitty~
~Sassy Kat’s Tuna-Pops (even safe for diabetic cats)~
~Sassy Kat’s Special Dinner (good for cats with
diabetes or kidney problems)~
~Kitty Heaven (Sardines & Rice)~
~Bland Diet for Finicky Felines~
~Vitamin Rich Meal for Felines~
Recipes:
~NATURAL CRUNCHY CAT TREATS~
1/2-Cup Whole Wheat Flour
1/2-Cup Nonfat Dry Powdered Milk
1/4-Cup Wheat Germ
1/4-Cup Cornmeal
1/2 TBS Brewers Yeast
1/2 of a beaten egg
1/2-Cup Chicken Stock (or Can Chicken Broth)
1 to 2 TBS Catnip (optional)
5 OZ of any of the following meats Choose ONE:
Canned Tuna, packed in oil
Boneless Mackerel
Cooked Chicken, finely chopped
Cooked Liver, finely chopped
Preheat oven to 350 degrees.
In a small glass bowl, mash up either, canned tuna,
mackerel,
Cooked chicken or cooked liver and set aside.
In a medium glass bowl, mix all dry ingredients
together well.
Add egg, oil and chicken stock and mix well. Add
meat mixture
And blend together well to form sticky dough.
On a floured surface, pour out dough onto it and
knead dough
Well to get a smooth texture. You may want to add
more flour
to achieve this.
Use a spoon or your fingers and form dime-sized balls
of dough.
Place onto a greased cookie sheet. I like to use PAM.
Press
with a spoon to flatten, you want to keep these treats
small
so that cat will enjoy.
Bake for 15 to 20 minutes depending on the cooking
time of your
oven, until golden brown, turn treats once.
Let treats cool for at least 20 minutes before giving to
cat.
Store extra treats in foil for three days. After three
days,
place remaining cat treats in an airtight container
and store
in the freezer for no more that two weeks.
Makes up to 70 treats.
NOTE: If you do not wish to purchase the Wheat
Germ, you may
Substitute rolled oats (uncooked oatmeal) instead. If
you do
not wish to purchase the Brewers Yeast you may
substitute 1/4
tps. Garlic powder instead.
~Cat Cookies~
7 oz mashed sardines
1/4 cup dry non-fat milk
1/2-cup wheat germ
Mix ingredients. Roll into 24 small balls. Placed on
greased cookie sheet.
Flatten with a fork. Bake at 350 degrees until brown.
~Treat for Older Cats~
1 bullion cube
Left over chicken - boned and shredded
Grated cheese
1/2-cup water
Pour 1/2 cup warm water over bullion cube and stir
to dissolve. Add shredded
Chicken to water mixture just enough to form soupy
consistency. Sprinkle
with grated cheese.
~Fish Pudding~
1 cup leftover fish
1/2 cup water
About 1/2 cup breadcrumbs
Shred fish, warm in water add bred crumbs. Until
thick, stir and cook about
a minute or two serve warm. May also be put on dry
cat food as a dinner
treat.
~Aromatic Fish~
Place fillets of whiting or coaly in a foil parcel. Pour
over a little milk, season,
and sprinkle with finely chopped coriander. Bake in
the oven for 20 minutes
on a medium heat. When cooked, flake, removing
bones, and serve with the
cooking liquid poured over. Garnish with coriander
~Canadian Cat Relish~
Simmer 500g (1lb) liver and 500g (1lb) white fish
gently in water until
cooked. Soak one cup of dry cat-food in half a cup of
tomato juice. Drain the
liver and fish, remove the bones, but save the liquid.
Place all ingredients,
plus one teaspoon of cod liver oil, in a food processor,
using the metal blade.
Use the saved liquid to adjust the consistency of the
mixture to the cat's
liking.
~Chicken Liver Risotto~
Cooked chopped chicken liver for about ten minutes
in a well-flavored stock.
Stir into plain boiled rice and serve sprinkled with
chopped mint or parsley.
~Chicken Stir Fry~
Dice raw chicken breast. Heat oil in a wok or frying
pan, and cook the meat
quickly over a high flame, stirring all of the time.
When the chicken is almost
cooked, stir in a few flaked almonds for added
crunch. Allow to cool and
serve with a little plain boiled rice.
~Crunchies~
Cut some crusts from whole meal bread into cubes.
Dissolve some Marmite in
hot water to provide an amount suitable for
moistening the cubed crusts,
without making them too soggy. Space out the cubes
on a baking tray and
cook on the bottom shelf of a low oven until dried.
Allow to cool, then store
in an airtight container.
~Gruel~
(This is useful for introducing kittens to something
more solid than milk, or
for feeding to a convalescing cat.) Mix one tablespoon
of oatmeal to a fine
paste with a little milk. Bring half a liter (one pint) of
milk nearly to the boil
and stir in the oatmeal. Cook for about ten minutes,
without boiling, stirring
from time to time.
~Oeuf Royale~
Lightly scramble an egg beaten with a tablespoon of
milk, and stir in slivers
of smoked salmon.
~Prawn Temptation~
Mix cooked prawns with plain yogurt and pile onto
squares of toasted whole
meal bread.
~Salmon Delight~
Remove the bones from canned salmon and mix with
cooked pasta. Sprinkle
cheese on the top and melt under the grill. Cool
before serving.
~Steak Tartare~
Finely chop some fresh steak or mince, and serve
raw. Raw meat should only
be given as an occasional treat.
~Tinned Delight~
Buy one tin of cat food (varieties vary from salmonflavored
to chicken).
Open tin, and delicately empty contents into a cat
bowl, using a spoon. Ta da!
~No Fui Tofui~
1/3 cup cooked brown rice
1/2 cup cooked corn
2 ounces tofu (raw or lightly sautéed in butter or
tamari)
1 egg yolk
In a bowl, mix the brown rice and corn. Cut the tofu
into bite-sized pieces
and mix into the rice mixture along with the egg yolk.
Serve. Yield: 2 meals;
300 calories per meal
~Tutti Fruitti~
1 teaspoon cantaloupe, minced
1 teaspoon watermelon, minced
1 teaspoon seedless grapes, minced
2 teaspoons cottage cheese
In a bowl, combine the fruit and cottage cheese.
Serve as a treat.
Yield: 1 treat; 10 calories
~Diarrhea Cure~
Rice, uncooked, 1/2 cup
Consommé, 1 can
Turkey leg, 1 large
Water, 2 cups
Boil the whole works until the meat falls off the bone.
Allow to cool and cut
the meat into very small pieces. Feed about two
tablespoons per cat several
times a day.
~Kitty Taco~
1/2 lb. ground beef
1 tablespoon tomato paste
1 teaspoon corn oil
1 corn tortilla, cut into kitty-bite-size pieces
1/2 teaspoon bone meal
1/2 teaspoon brewers' yeast
1/2 teaspoon iodized salt
2 tablespoons cheddar cheese, grated
Heat skillet and start browning ground beef. When
meat is half cooked, add
bell pepper. Cook the mixture until onions are
translucent, and the meat
golden brown. On low heat, stir tomato paste, corn
oil, chopped tortilla, bone
meal, brewers' yeast, and salt. Stir until heated
through. Cool and serve
topped with grated cheese. Yields 2-3 servings.
~Cat Wrap~
1 flour tortilla
1/8 cup chicken broth
1 cup ground chicken
1 teaspoon salt
1/8 cup of cream (low fat)
Mixing bowl
Mix up ground chicken with chicken broth inside the
mixing bowl. After
these are mixed, pour the chicken onto the middle of
the tortilla. Add 1
teaspoon of salt and 1/8 cup of cream on top of the
chicken. Now roll up only
two sides of the tortilla until they reach each other.
Fold the other sides on
top of the rolled up sides until they touch. Serve to
your cat!
~Kitten Delight~
1/3 slice of white bread
Milk
Chicken broth (whatever preferred)
Mixing bowl
1/8 measuring cup
Pour milk into the measuring cup then pour into the
bowl. Repeat with
chicken broth. Tear 1/3 slice of bread into tiny bits,
then dump into the
mixing bowl. Heat in the microwave for
approximately 1 minute. When
finished, let cool then serve to kitten.
~Tuna Treats~
Makes approximately 60 treats:
1/2 cup whole wheat flour
1/2 cup nonfat, dry, powdered milk
1/2 can tuna, in oil OR 1/2 cup cooked chicken,
chopped into small pieces
1 tablespoon vegetable oil OR cod liver oil
1 egg, beaten
1/4 cup water
Catnip (Optional)
Preheat oven to 350 degrees and grease cookie sheets
with cooking spray. In
large bowl, mash the tuna (or chicken) into smaller
pieces. Then add flour
and milk. Mix well. After all is mixed, pour in water
and oil. Mix well again.
Next beat egg in separate dish until egg gets a foamy
texture. Add to mix.
Mix well. The dough mix will be sticky, so don't
worry. Using your fingers,
shape dough into small bite size balls - about the size
of a marble. Put balls
on greased cookie sheets. Flatten balls with hand.
Bake for 10 minutes.
Remove treats from oven wait five minutes and turn
treats over so other
side will cook. Bake 10 more minutes or until golden
brown in color. Place
treats on cookie rack to cool. Cool for 15 minutes.
NEVER give treats to your
pet right after cooking. You can add the catnip in the
recipe or sprinkle on
top of treats. They like it either way. Store in air tight
container and store
in refrigerator or cool dry place.
~Homecooked Meal for Kitty~
Meat - Ground beef, lamb, chicken, turkey - NO pork
- (the coarser the
ground, the better). For each pound take 6 oz of
spring water (or low salt
broth) add 4 drops grapefruit seed extract and mix
into meat. Add water
and/or broth until you get the consistency of thick
chili. Per each pound of
raw meat add:
Approximately 2 cups fresh (uncooked or very lightly
steamed)
vegetables (finely chopped in the food processor) - for
example, carrots,
zucchini, etc. (Tip: carrots are good to start with -
they are sweet).
Approximately 2 cups cooked grains (finely chopped
in the food
processor) - examples include rice, cereal, leftover
potatoes, and oatmeal.
Kitty Bloom brand calcium supplement per package
directions
(including adding the salt) and Kitty Bloom brand
vitamin supplement per
package directions. You can substitute bone meal or
other calcium per
various authors.
Two or three times a week add some coat
supplement. If stools get too
loose, cut back on oil. Optional:
1T aloe vera juice (no sodium benzoate and not
during pregnancy). This
is very helpful for any digestive problems and/or
allergies.
Sprinkle acidophilus over food at mealtime.
Especially helpful for cats
who have been recently on antibiotics or have had
any sort of digestive
problem. Sprinkle some Florzayme or Prozyme over
meal just before
serving... especially helpful when changing a cat over
to fresh food from
commercial food. Feed at least twice a day. You may
freeze or keep in the
refrigerator for up to 3 days.
~SassyKat's Tuna-Pops (even safe for diabetic cats)~
Drain liquid from tuna packed in spring water.
Freeze liquid in small ice cube
trays (cocktail ice cube trays work nicely, as well as
little square pill boxes
available at most drug stores - only fill these half full).
Give no more than 2
cubes at 1 time as a treat. Reuse your can of drained
tuna by placing in it an
airtight container and covering with filtered water
overnight for a second
batch of tuna-pop water.
~SassyKat's Special Dinner (good for cats with
diabetes or kidney
problems)~
1 egg
1 tablespoon minced, cooked green beans
1 teaspoon shredded carrot (if you substitute other
vegetables, avoid the
ones with a lot of natural sugars)
2 tablespoons baked chicken breast (no skin) minced
1/3 Cup cooked brown rice (unrefined; wild rice is
good)
1 tablespoon olive oil (good for preventing hair balls
and constipation -
common to diabetics)
Mix all of the ingredients thoroughly with a wooden
spoon or in a
blender/food processor. It's important to get the rice
mixed in well so that
it can't be picked out. (Diabetics need fiber and cats
with kidney failure
problems need to limit their protein intake so this
serves two purposes.)
Cook in a small Pyrex skillet over low heat, stirring
and "chopping" constantly,
until the egg is at least soft-set but done. Refrigerate
in air-tight
containers, such as Tupperware, RubberMaid, or
Zip-Lock baggies. Use
within 36 hours (refrigerated). Stores well in the
freezer in Zip-Lock
Baggies and can be thawed and warmed
simultaneously in boiling water in the
bag.
~Diet For The Cat With Kidney Problems~
4 parts carbohydrate: Pureed barley flakes and/or
baby food creamed corn
2 parts protein: Lightly broiled chicken or beef or
raw organic egg yolk and
cooked white- used with meat, not alone (you can also
use baby food chicken)
1 part vegetable: Chopped or finely grated raw
vegetable or vegetable juice
carrots, zucchini, and alfalfa sprouts are ideal
2 tablespoons Vita-Mineral Mix
2 teaspoons soft butter
Blend the above ingredients together and store in
glass jar. Each day mix
the following into each meal or administer by
dropper after the meal:
1/8 teaspoon mixed mineral powder
1/16 teaspoon Pet Tinic (a B vitamin and iron tonic
available from the
veterinarian) or 1/2 of a low-potency B complex
capsule (10 mg level)
1/4 teaspoon or 1/2 tablet mixed digestive enzymes
~Kitty Heaven (Sardines & Rice)~
2 Flat cans of sardines in oil
2/3 c Cooked rice
1 tb Liver
1/4 c Parsley, chopped
Combine all ingredients. Stir with a wooden spoon to
break up sardines into
bite-sized pieces. Yields: 2 - 3 servings.
~Bland Diet for Finicky Felines~
1 c Chicken, boiled or micro waved
1/4 c Fresh broccoli, steamed
1/4 c Shredded carrots, steamed
Chicken broth
Mix ingredients with enough chicken broth to hold
together. This same
recipe can be used with fish (broil or microwave until
it flakes.) You can also
vary the recipe by adding rice or other vegetables
~Vitamin Rich Meal for Felines~
1/3 c Cottage cheese
2 tb Bisques
1 tb Chopped liver
1 tb Corn oil
1 Dash iodized salt
Mix all together for 1-2 delicious cat servings.
Cat Gift Ideas:
If you would like to make these up and give as gifts to
other
cat owners, you can go to your local craft store and
purchase
some clear cellophane bags. Place treats in the bags
and tie
off with colored ribbon. I like to get some really cute
decorative
stickers and place on the bag for gift giving. Attach a
cute
gift card.
You can also get a decorative tin, line the bottom with
tissue
paper and place treats inside. Put a colored bow on
the top
with a gift card.
If you want to get really creative, you can purchase a
wicker
basket and fill it with any of the following items.
Crunchy Cat Treats
Catnip
Balls
Squeaky Toys
Stuffed Animals
Pretty Collar
Brush/Comb
Small Cans Cat Food
The list is endless as to what you can fill the basket
with.
Make it unique to the cat lover you are giving it to.
It
will be appreciated and cherished.
When finished filling the basket with goodies, wrap
clear cellophane
around the basket and tie it off with large ribbon and
a bow.
Attach a cute gift card.

1 comments:

adam brown said...

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